Family New Years Asian Recipes

Kamaboko


Vegetarian by Bachan

10-12 cups ground gluten/onion

3-4 medium carrots, grated

½ cup sesame seeds

1 tsp salt

1 tsp vegetarian chicken soup mix (used as seasoning)

1 tsp garlic powder

¼ to ½ cup sugar

3-4 eggs

1 cup flour

Mix all ingredients, shape into pointed ovals and deep fry



Sweet and sour sauce

1/3 cup vinegar

2/3 cup water

½ cup sugar

3 Tbsp ketchup (for colour)

¾ tsp salt



Heat all ingredients bring to a boil

Stir in 2 Tbsp corn starch and 4 Tbsp water