Thursday, October 25, 2007

Topical Food

In keeping with the Hawaiian theme, we are trying to keep our ice cream topical or is it tropical? Last week we had Macadamia nut ice cream. This time we found two flavours from Roselani. The Pa'uwela Sunrise has Maui Pineapple chunks in Orange Creamsicle. The Haupia is a Coconut pudding. This one is especially yummy.

We also found Meadowgold yogurt with flavours such as mango, papaya, lychee, coconut, guava. In the little containers, these are great for taking to the beach for a snack. Also for snacking is tapioca pudding.

1 comment:

Unknown said...

Sounds tasty. At least we know where Matthew gets his punny nature from :) i am in orlando now enjoying my time with Shelli. except she is at work and i am supposed to be doing homework. shh. don't tell her.